Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   soy sauce
   1      tablespoon    lemon juice
     1/4  teaspoon      garlic powder
   2      teaspoons     liquid wood-smoke flavoring
   4                    catfish fillets

Preparation:

In a small bowl, combine soy sauce, lemon juice, garlic powder, and liquid wood-smoke flavoring. Preheat broiler pan for five minutes. Coat pan with shortening spray. Place catfish on broiler pan; brush with mixture. Broil three inches from heat for 4-6 minutes, basting occasionally for 3 minutes or until catfish flakes easily.