Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    onion -- medium, minced
   1                    garlic clove -- minced
     1/4  cup           green pepper -- minced
   1      cup           mushrooms -- thinly sliced
   2      tablespoons   parsley -- minced
     1/4  cup           butter -- melted
     1/4  cup           flour
   1      cup           beef bouillon
   1      teaspoon      salt
     1/2  teaspoon      pepper
   5      drops         hot sauce
   2      cups          shrimp -- peeled and deveined
     1/2  cup           sour cream
                        hot cooked noodles

Preparation:

Sauté onion, garlic, green pepper, mushrooms, and parsley until tender; blend in flour, and cook 1 minute. Gradually add bouillon; cook over medium eat, stirring constantly, until thickened. Stir in salt, pepper, and hot sauce, mixing well. Add shrimp and simmer 10 minutes, stirring occasionally. Stir in sour cream until thoroughly heated. Serve over hot noodles.