Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         medium shrimp
     1/3  cup           jicama -- finely
   1                    green onion
     1/3  cup           barbecued pork or
   1      cup           cooked ham -- finely
     1/2  teaspoon      salt
   1      teaspoon      sugar
   1      teaspoon      soy sauce
   2      teaspoons     oyster sauce
   1      small         egg
   2      tablespoons   cornstarch

Preparation:

Shell, devein, wash and drain prawns. Place prawns, jicama, green onion, and Bbq pork or ham on chopping board and chop with cleaver until minced and well blended. Place in a bowl and blend in seasoning ingredients. Flatten mixture into patties about 2" in diameter and 1/4" thick. Approximately 20 patties. Heat a frying pan, add 3 tbsp oil and fry 7 or 8 at a time for approx. 2 minutes. Remove and keep warm. Serve with chili sauce or sweet and sour sauce.