Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         boneless beef sirloin steak -- cut into 1" cubes
   2      tablespoons   each: lemon juice -- grated onion, red
                        -- wine vinegar,
                        -- vegetable oil
     1/4  teaspoon      each: ground cumin -- garlic powder and
                        -- crushed red pepper
     1/2                green -- red and yellow bell
                        -- pepper, each cut
                        -- into 4 pieces
   4      small         onions -- parboiled

Preparation:

Salt and pepper to taste Combine lemon juice, onion, vinegar, oil, cumin, garlic powder and red pepper in bowl. Add beef cubes, stirring to coat. Thread beef cubes and pepper pieces onto 4 skewers, adding 1 onion to each. Place kabobs on rack in broiler so surface of meat is 3 to 4" from heat. Broil 12 to 15 minutes, turning occasionally, to desired doneness. Season with salt and pepper to taste. Makes 4 servings.