Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  cup           soy sauce
     1/4  cup           dry sherry
   1      small         carrot -- peeled, minced
   1                    garlic clove -- minced
   1      tablespoon    sweet red pepper -- minced
   1 1/2  teaspoons     ginger root -- minced
   2      small         scallions -- chopped
   1      teaspoon      lemon peel -- grated

Preparation:

Combine all ingredients in a bowl. Makes about 1-1/4 cups Use on poultry, pork or fish.