Strawberry-Orange Freezer Jam
Course : Jams
Serves: 1


  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      ounces        mandarin oranges -- drained, crushed
   1 1/2  cups          strawberries -- crushed
   4      cups          sugar
   2      tablespoons   lemon juice
   1      cup           water
   2      ounces        pectin


Mix together oranges and strawberries. Add sugar and lemon juice and mix well. Let stand for at least 20 minutes. Put water and pectin together in a saucepan and mix thoroughly. Bring mixture to rolling boil that cannot be stirred down and boil for 3 minutes. Remove from heat and mix pectin solution into fruit, stirring constantly for about 3 minutes. Ladle into sterilized jars, with clean rings and new lids and seal. Let set overnight. Store in freezer. Makes 6 half-pint jars.