Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  pound         bacon -- diced
   1      large         onion -- minced
     1/3  cup           brown sugar
     1/3  cup           white sugar
     1/4  cup           ketchup
     1/2  cup           spicy barbeque sauce
   2      tablespoons   molasses
   2      tablespoons   prepared mustard
     1/2  teaspoon      chili powder
   1      teaspoon      salt
     1/2  teaspoon      black pepper
  16      ounces        butter beans
  32      ounces        red kidney beans
   1      large   can   pork and beans
   1      pound         smoked ham -- diced

Preparation:

Brown the bacon and remove before it gets crisp. Add the ham to the bacon drippings and warm. Add the onion and cook till translucent. Add the remaining ingredients and simmer 30 minutes. I use "Old Mill" barbecue sauce from Omaha (hot), but use your favorite.