Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        for beef -- poultry, pork, lamb
                        -- and fish
   1                    garlic clove -- crushed
  10                    allspice berries -- crushed
     1/2  teaspoon      rosemary leaves -- finely chpd
   2      tablespoons   olive oil

Preparation:

Combine all ingredients in a bowl. Mix until smooth. Makes about 1/4 cup.