Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   paprika; Hungarian -- mild
   2      teaspoons     seasoned salt
   2      teaspoons     black pepper -- freshly ground
   2      teaspoons     garlic powder
   1      teaspoon      cayenne -- not too hot
   1      teaspoon      oregano
   1      teaspoon      dry mustard -- s&b sunbird
     1/2  teaspoon      chili powder -- or more
   1      teaspoon      thyme
   1      teaspoon      coriander
   2      teaspoons     green peppercorns -- dried
   1      teaspoon      allspice -- Jamaican powdered

Preparation:

Grind ingredients until fine and combine well. Hand rub this dry marinade on washed and dried spareribs several hours up to several days before smoking or cooking. Mikenote: This recipe along with the following recipes will provide you with the most mouth watering ribs you ever locked a lip on.