Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    cinnamon stick -- (3"), broken
          small   piec  
   2 1/2  teaspoons     allspice berries
   1      tablespoon    whole cloves
   2      teaspoons     freshly grated nutmeg
   1      tablespoon    ground ginger

Preparation:

Using a coffee grinder or blender, process cinnamon, allspice berries and cloves until very finely ground. Add to freshly grated nutmeg and ginger and mix well. Store in a small, airtight jar up to 3 months.