Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          flour -- all-purpose
     1/2  teaspoon      baking soda
   2      teaspoons     baking powder
     1/2  cup           vegetable shortening
   1                    egg
   1      cup           milk

Preparation:

1. Combine dry ingredients in large mixing bowl. 2. Cut in shortening, using pastry blender. 3. Add milk and form dough; divide dough into egg-size pieces. 4. Roll each piece of dough into a circle 6 inches in diameter; set aside.