Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           white sugar
   1      cup           cane molasses
     1/2  cup           butter or margarine -- melted
   1      cup           heavy cream
   4                    eggs -- well beaten
     1/2  cup           flour -- all-purpose
     1/2  teaspoon      salt
     1/2  teaspoon      nutmeg
   3      cups          potatoes -- grated raw
   3      cups          yams

Preparation:

1. Combine all ingredients, adding potatoes or yams last.

2. Turn mixture into greased ovenproof skillet; bake in preheated 350F oven 30 minutes, or until done.

3. When cool, slice as you do cake.