Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       Yeast
   1 1/4  cups          Whole wheat flour
   1 1/4  cups          Better for Bread flour
     1/2  cup           Rolled oats -- (Quaker Oats)
     1/2  cup           Oat bran
   3      tablespoons   Gluten
   1      teaspoon      Salt
   1      teaspoon      Cinnamon
   2                    Egg whites or 1 egg or 1/4
                        Egg substitute
   1 1/4  cups          Warm eggnog

Preparation:

Set machine's browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "start