Shrimp Boulettes
Grrrrrgh!
Course : Cajun
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         cooked -- peeled shrimp
   1                    green pepper
   2                    eggs
   1      tablespoon    Worcestershire sauce
                        garlic powder
   1      medium        onion
   1      cup           seasoned bread crumbs
                        ground red pepper
                        salt
 

Preparation:

Grind shrimp, onion, and green pepper. Mix well with eggs, Worcestershire sauce, garlic powder, salt and red pepper. Shape into balls, roll in flour, and deep fry. Serve hot. This also makes a good stuffing for green peppers.