Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          coarsely shredded zucchini
   2      cups          shredded cabbage
   1      medium        carrot -- shredded
   2                    green onions -- sliced
     1/2  cup           thinly sliced radishes
     1/3  cup           light mayonnaise
     1/3  cup           mild picante sauce
     1/2  teaspoon      ground cumin

Preparation:

Drain zucchini by pressing between layers of paper towels. Place in a large bowl and combine with cabbage. carrot, onions and radishes. In a small bowl, combine remaining ingredients. Pour over vegetables and toss well. Cover and chill at least 1 hour.