Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  8               Cups  shredded green cabbage (about 1/2 large
                        head)
     1/2         Pound  cooked medium shrimp -- peeled
     3/4           Cup  bottled ranch-style dressing
  1         Tablespoon  fresh lemon juice
  1           Teaspoon  dried dillweed

Preparation:

Combine all ingredients in large bowl. Toss well and serve.

Nutritional Information:

4 Calories (kcal); 0g Total Fat; (0% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; trace Sodium