Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           rava
   3      cups          water
   1 1/2  cups          sugar
   3      tablespoons   ghee -- up to 4
   6                    cardamom seeds -- peeled
   2      tablespoons   cashews
   2      tablespoons   raisins
   1      pinch         saffron
   1      teaspoon      turmeric

Preparation:

1. Roast rava until light brown. 2. Boil 3 cups of water, add sugar, allow it to completely dissolve. 3. Add rava to water slowly, stirring. 4. Fry cardamoms, raisins, cashews in ghee. Add to rava. 5. Add saffron and turmeric and mix.