Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      C             California Dates -- pitted
     1/2  Tbsp          Orange Zest -- grated
     1/2  C             Orange Juice
   3      Tbsp          White Wine Or Cider Vinegar
   2      Cloves        Garlic -- minced
   1      Tsp           Ground Ginger
   1      Tsp           Salt
     1/2  Tsp           Pepper
   2      Tbsp          Olive Oil Or Vegetable Oil
   1      Pkg           (16 Oz.) Pre-Cut Coleslaw Mix
                        Or
   7      C             Green And Red Cabbage -- coarsely shredded
   1      C             Carrot -- coarsely shredded
   1      C             Green Onion -- thinly sliced

Preparation:

Coarsely chop the dates in 1/2-inch pieces; set aside. To make the dressing: whisk together the zest, the juice, wine or vinegar, garlic, ginger and the salt and pepper. Next, whisk in the oil. Combine the vegetables with the dressing.

Nutritional Information:

about 116 calories and 4g fat.