Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
 100      grams         crumbled paneer
   4      teaspoons     milk
   2      tablespoons   powdered sugar
   2      tablespoons   roasted ground pistachios
     1/2  teaspoon      cardamom powder
                        few drops rose or kewara essence -- optional
                        chopped nuts or silver foil -- for decoration

Preparation:

Pistachio and cottage cheese (paneer) dessert. Preparation time: 10 minutes Makes 4 to 6 rolls 1. Knead the paneer, milk and sugar very well. 2. Add the pistachios, cardamom powder and essence. 3. Shape the paneer dough into small rolls. 4. Roll into chopped nuts or cover with silver foil.