Parippu
Grrrrrgh!
Course : Curry
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           moong dal
   1      teaspoon      turmeric powder
   1      teaspoon      cumin seeds -- crushed
   1      clove         garlic -- (crushed), optional
     1/2  cup           coconut -- dried, optional
                        few curry leaves
                        salt -- to taste
 

Preparation:

Dry roast the moong dal on medium heat for ten minutes. Cook it with sufficient water and turmeric. Grind the coconut with a little water and cumin seeds. Add to the boiling dal along with the curry leaves and salt.