Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
8                       unskinned chicken breasts
1                       finely chopped onion
1/4       cup           fresh orange juice
1/3       cup           prepared mustard
3         cloves        fresh garlic, pressed
3         tbsp          soy sauce
3         tbsp          white vinegar
                        grated rind of 1 orange
16        slices        bacon

Preparation:

Marinate chicken in all ingredients except for the bacon overnight. Before cooking, wrap two slices of bacon around each breast and secure with a wooden toothpick. Grill over medium-hot coals for approximately 35 minutes or until moist but firm. Chicken can also be baked in the oven at 375° F. for 40 minutes.