Gobi Aloo (Cauliflower And Potatoes) - 1
Grrrrrgh!
Course : Curry
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    cauliflower -- cut into florets
   4                    potatoes -- diced
     1/4  cup           oil
   1      teaspoon      cumin seeds
   2      teaspoons     ginger garlic paste
     3/4  teaspoon      turmeric
   1      teaspoon      red chile powder
   2                    tomatoes
   1      teaspoon      garam masala
   2      teaspoons     coriander powder
   1      teaspoon      cumin powder
                        ginger -- julienne
                        coriander leaves -- for garnish
 

Preparation:

Heat oil and sauté cumin seeds until they splutter. Add garlic and ginger, stir and add potatoes. Add turmeric, cumin, coriander, chile powders, and stir again. Add tomatoes and simmer for about 5 minutes. Add cauliflower and stir on high heat for a few minutes. Lower heat, cover and let simmer for about 15 minutes until potatoes and cauliflower are cooked and moisture has evaporated. Sprinkle garam masala powder. Garnish with ginger julienne and coriander leaves.