Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10                    red chiles
   1      tablespoon    Bengal gram dal -- (channa dal)
   1      tablespoon    peeled broken black gram dal -- (urad dal)
     1/4                dry coconut
   2      tablespoons   oil

Preparation:

Fry masala. Cool. Strain and grind along with coconut to make a fine powder.