Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup toovar dhal -- soaked in water
cauliflower -- beans, carrots, a
-- few pieces of each
a few peas
3 tomatoes -- (to 4), cut
oil -- for frying
***FOR MASALA***
1 tablespoon channa dhal
1 tablespoon urad dhal
1 teaspoon jeera -- (cumin) seeds
1/2 teaspoon methi
1 tablespoon coconut -- grated
8 red chiles
1 tablespoon ghee
1 teaspoon mustard seeds
1 sprig curry leaves |