Kerala Olan
Grrrrrgh!
Course : Curry
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           brown peas or black eyed peas -- (canned is o.k.) -
   1      cup           white pumpkin - cubed -
   1      cup           yellow pumpkin - cubed
   2                    green chiles sliced
   1      can           coconut milk - -- (1 1/2 cups)
   4                    curry leaves
                        salt to taste
 

Preparation:

Cook the peas (if using dry variety). Add the pumpkins to the peas with some water and salt and simmer on a low fire. Add the green chiles. Finally add the coconut milk and curry leaves, heat for a minute and remove from fire. Source: Maya Nair