Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   melted butter or peanut oil
   3                    jalapeno -- serrano or Thai
                        -- peppers, seeded, minced
   2      cloves        garlic -- minced
     1/2  cup           coconut milk
   2      tablespoons   unsalted smooth peanut butte
   2      tablespoons   soy sauce
   1      tablespoon    lime juice
   2      teaspoons     sesame oil 1
   1      teaspoon      honey
   1      teaspoon      habanero sauce or
                        --  favorite red hot pepper sauce

Preparation:

In a saucepan, add the melted butter, chili peppers and garlic, and sauté for 2 to 3 minutes. Stir in the coconut milk, peanut butter, soy sauce, lime juice, sesame oil, honey and habanero sauce, and bring to a simmer. Remove from the heat and transfer to a serving bowl. Serve with grilled chicken, fish or lamb, or serve as a vegetable dip.