Salsa From Canned Ingredients
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      large   can   whole tomatoes -- chopped
     1/2  can           chopped Ortega chili peppers
   1                    yellow banana peppers -- chopped, up to 2
   1                    canned jalapeno peppers -- up to 2
   1      tablespoon    olive oil -- (or salad oil)
   1      tablespoon    lemon juice
     1/2  teaspoon      dried oregano
   3      tablespoons   chopped onion
   1      dash          Tabasco sauce
                        salt and pepper to taste
 

Preparation:

Chop all ingredients and place in covered bowl in refrigerator to marinate flavors. Keeps for a week.