Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           garbanzos -- (8 oz)
   1      cup           cilantro -- fresh
     1/3  cup           yogurt -- low fat, unflavored
     1/3  cup           green onion -- chopped
     1/4  cup           lime juice
                        salt to taste
                        pepper to paste

Preparation:

Drain garbanzos; whirl smooth in a food processor or blender with cilantro, yogurt, onions, and lime juice. Add salt and pepper to taste.