Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          dried cranberries
     3/4  cup           orange juice
   1      tablespoon    orange zest -- minced
     2/3  cup           pecans -- toasted
   4      teaspoons     chile powder, red, mild

Preparation:

Put all the ingredients in a blender jar and puree until smooth. As a dip with chips or a topping on poultry or pork.