Teriyaki Wing Dings
Grrrrrgh!
Course : Chicken Wings
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  cup           lemon juice
     1/4  cup           catsup
     1/4  cup           soy sauce
     1/4  cup           vegetable oil
   2      tablespoons   brown sugar
     1/4  teaspoon      garlic powder
     1/4  teaspoon      pepper
   3      pounds        chicken wings
 

Preparation:

Remove wing tips and cut at joints. Combine all ingredients; mix well; add chicken. Cover and refrigerate at least 6 hours or overnight, turning occasionally. Preheat oven to 375F. Arrange chicken on rack in aluminum foil-lined shallow baking pan. Bake 40 to 45 minutes, basting occasionally with marinade. Refrigerate leftovers.