Garlicky Gilroy Chicken Wings
Grrrrrgh!
Course : Chicken Wings
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        chicken wings
   3      heads         fresh garlic -- separated
                        into cloves and peeled
   1      cup           plus 1 T. olive oil -- divided
  15      drops         Tabasco pepper sauce
   1      cup           grated parmesan cheese
   1      cup           Italian style bread crumbs
   1      teaspoon      black pepper
 

Preparation:

Preheat oven to 375F. Disjoint chicken wings, removing tips. Rinse wings; pat dry. Place garlic, 1 cup oil and pepper sauce in food processor or blender container; cover and process until smooth. Pour garlic mixture into small bowl. Combine cheese, bread crumbs and black pepper in shallow dish. Dip wings into garlic mixture, then roll, one at a time, in crumb mixture until thoroughly coated. Brush shallow nonstick pan with remaining 1 T. oil; arrange wings in a single layer. Drizzle remaining garlic mixture over wings; sprinkle with remaining crumb mixture. Bake 45 to 60min