Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      dozen         chicken wings
     1/2  teaspoon      coconut extract
   4      teaspoons     curry powder
   6      tablespoons   melted butter
   1      cup           milk
   2      cups          instant mashed potatoes
   3      tablespoons   sweetened -- flaked coconut
   2      cloves        garlic -- minced

Preparation:

Cut tips off wings. In a large bowl, combine milk, extract and wings. Stir to mix well. Marinate at least 2 hours (or overnight). In another bowl, combine potatoes, curry and cocoanut. Take wings out of marinade and roll in potato mixture. Place slightly apart on well greased cookie sheets. Combine butter and garlic. Drizzle over wings. Bake, uncovered, at 375F until browned - 45 minutes.