Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        salted butter
1         whole         chicken, cut into quarters
2                       potatoes, quartered
                        worcestershire sauce (optional)
1         can           Campbell mushroom soup

Preparation:

1. Preheat oven to 350 degrees. 2. Clean chicken and arrange in a baking dish. Put 2 tbsp. worcestershire sauce. 3. Add the potatoes. 4. Put slices of butter over the chicken and potatoes. 5. Bake for 20 mins. 6. After 20 mins., add the mushroom soup and bake for another 25-30 mins. 7. Serve with rice or dinner rolls.