Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
4         pound         chicken wings
1         Tablespoon    thyme
1         Tablespoon    oregano
1         Tablespoon    summer savoury
1/4       Teaspoon      sage
1         Teaspoon      paparika
1         Teaspoon      garlic salt or a clove diced
1         Teaspoon      grated ginger
1         pinch         tumeric
2         Tablespoon    olive oil mixed with 
1         Teaspoon      sesame seed oil,or peanut oil

Preparation:

Wash chicken wings,and dry with either paper towels ,or news paper.Sprinkle with the oil,and stir in the wings.Sprinkle wings with the rub and stir in .Heat oil in deep fryer to 350%,fry until golden brown.Add 1cup of ketchup with a tbsp.of hot sauce,put sauce into individual little cups and dip away.