Onion Dill Bread
Grrrrrgh!
Course : Onions
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ***FOR 1-1/2 LB. LOAF***
  1            package  yeast
  3 1/3           cups  flour
     1/4      teaspoon  baking soda
  1 1/2      teaspoons  salt
  1                     egg; unbeaten -- room temp
                        -----mix together -- warm and add-----
     1/4           cup  water
     3/4           cup  cottage cheese
     3/4           cup  sour cream
  3        tablespoons  sugar
  3        tablespoons  minced dried onion
  2        tablespoons  whole dill seed
  1 1/2    tablespoons  butter
 

Preparation:

Place dry ingredients and egg into inner pan. Warm next set of ingredients, add, select white bread, and push start. Lightly brush the top with a little melted butter at baking time if you wish.

 

Nutritional Information:

2356 Calories (kcal); 61g Total Fat; (23% calories from fat); 75g Protein; 372g Carbohydrate; 137mg Cholesterol; 4482mg Sodium