Barley Onion Pilaf
Grrrrrgh!
Course : Onions
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1               cube  margarine or butter
  1                     onion
  1                can  mushrooms
  1                can  beef consomme
  1                can  water
  1                cup  barley or rice
 

Preparation:

Saute chopped onions and mushrooms in margarine. Add soup, water and barley. Place in casserole and bake at 350 degrees for 1 1/2 hours. This is a delicious side dish and easy to take to pot luck dinners.

 

Nutritional Information:

105 Calories (kcal); trace Total Fat; (2% calories from fat); 12g Protein; 14g Carbohydrate; 0mg Cholesterol; 1290mg Sodium