Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1 1/2     LBS           GROUND MEAT
2                       EGGS
2/3       CUP           MILK
1/3       CUP           CHOPPED ONION
1/2       CUP           KETCHUP
3/4       CUP           DRY BREAD CRUMBS( ITALITAN BREAD)
1         TEAS.         BASIL OR OREGANO
1         TEAS          MINCED GARLIC
3/4       TEAS          BLACK PEPPER
6         OZ. CAN       TOMATO SAUCE

Preparation:

COMBINE ALL INGREDIENTS( EXCEPT TOMATO PASTE ) IN A BOWL. SPREAD TOMATO PASTE ON TOP AND SIDES. BAKE AT 350 FOR 1 HOUR AND 20 MINS. LET STAND FOR 10 MINS