Spanish Potato Salad
Grrrrrgh!
Course : Potato Salads
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         pound         New potatoes
4         Tablespoon    Olive oil
1         Tablespoon    Wine vinegar
2         cloves        Garlic cloves, crushed
1         small         Red pepper
1         Tablespoon    Chives, chopped
 

Preparation:

Scrape the potatoes. Cook until tender, but do not overcook them or they will break up. Mix together the oil and vinegar. Toss the potatoes while still hot. Stir in the garlic and red pepper. Sprinkle with the chopped chives. Serve while still warm.