Corn Pudding from Maine
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method 
--------  ------------  -------------------------------- 
  17      ounces        creamed corn, low calorie 
   2                    eggs -- lightly beaten 
     1/2                skim milk 
                        salt and pepper to taste 
   2      tablespoons   margarine -- melted 
   2      tablespoons   red pepper -- chopped 
   2      tablespoons   onion -- chopped 
  15                    Ritz crackers -- crushed 
 

Preparation:

Mix all ingredients except 1/4 cup of the crushed crackers. Pour into 1 1/2 quart buttered casserole. Sprinkle with reserved cracker crumbs. Bake in preheated 350 deg F oven for 1 hour or until center is firm.