Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4                     boneless pork chops, about 3/4 - 1 inch thick
  2       tablespoons   brown sugar
  1       cup           beer
   1/4    cup           soy sauce
  2       teaspoons     grated ginger root

Preparation:

Place chops in a self-sealing plastic bag; add remaining ingredients and seal bag. Gently massage bag to evenly distribute marinade ingredients. Refrigerate 4-24 hours. Prepare medium-hot coals. Remove chops from marinade and discard marinade. Place on grill directly over coals; cover grill and grill for 10-12 minutes, turning once.