Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
8                       Prawns, Peeled
150       grams         Minced Pork
30        grams         Glass Noodles, Soaked 15 Minutes in Cold Water
2                       Spring Onions, Sliced Length 1 Inch
3                       Bird Chillies, Finely Sliced
2                       Tomatoes, Sliced
1                       Onion, Sliced
3         Tablespoon    Lime Juice
2         Tablespoon    Fish Sauce

Preparation:

Preparation : • Blanch glass noodles for a few seconds and set aside. • Boil prawns then pork till cooked, strain and mix with the glass noodles. • Then add spring onions, chilies, tomatoes and onion then season with lime, fish sauce and serve. CHEF’S TIP: • This classic salad must be served immediately after mixing. The best result is obtained when served still warm.