Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           Onions dehydrated
     1/4  cup           Sweet peppers dehyrated
     1/4  cup           Parsley -- dried
     1/2  cup           Honey
   1      tablespoon    Lemon juice
   1      tablespoon    Worcestershire sauce
   1      tablespoon    Liquid Bar-B-Que Smoke®
   1      cup           Ketchup
   2      tablespoons   Louisana hot sauce
   1      tablespoon    Salt
     1/2  teaspoon      Mint -- dried
   1      cup           Dry white wine
   3      tablespoons   Vinegar
   1      cup           Water

Preparation:

Put all dried ingredients in a pot and add water. Let set a little while. Add the wine and the erst of the ingredients. Cover and cook for several hours.