Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4               cups  celery
  1           teaspoon  sugar
     1/4      teaspoon  salt
     1/8      teaspoon  cayenne
     1/4           cup  cider vinegar
  1           teaspoon  diced pimiento

Preparation:

combine celery, sugar, salt, cayenne, and vinegar in a saucepan, over a medium flame heat to a boil, reduce heat, and simmer for 5 minutes garnish with pimiento serve warm or hot

Nutritional Information:

13 Calories (kcal); trace Total Fat; (4% calories from fat); trace Protein; 3g Carbohydrate; 0mg Cholesterol; 119mg Sodium