Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      slices        french bread -- 1 inch thick
   3      ounces        cream cheese -- softened
   1      can           peach slices -- drained
     1/4  cup           nuts -- chopped
   1      cup           milk
     1/3  cup           maple syrup
   3      large         eggs
   2      tablespoons   butter or margarine -- melted
   1      tablespoon    sugar
   1      teaspoon      cinnamon
   1      teaspoon      vanilla

Preparation:

Preheat oven to 400. Spread cream cheese onto both sides of bread slices using Icing Spreader. Place bread into 9"x13" Baker. Prick bread slices 3-4 times with Hold 'N Slice. Top bread slices with peach halves. Chop nuts with Food Chopper; sprinkle over peaches. Combine remaining ingredients in Classic 2-Qt Batter Bowl; whisk with 10" Whisk. Pour egg mixture over bread. Bake 20-25 minutes or until egg mixture is se