Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  16      ounces        (1 cn) whole tomatoes -- undrained chopped
   1 1/2  cups          fresh okra -- sliced
  16      ounces        (1 cn) whole-kernel corn -- undrained
     1/2  cup           onion -- chopped
     1/2  cup           celery -- chopped
     1/4  cup           green pepper chopped

Preparation:

Combine all ingredients in a large skillet, stirring well. Cover and bring to a boil. Reduce heat, and simmer 15-20 mins.