Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           thinly sliced cabbage
     1/4  cup           finely chopped green pepper
     1/2  cup           diced celery
     1/4  cup           water
     1/4  cup           diced onion
     1/2  cup           chopped tomato
   1      tablespoon    vinegar

Preparation:

Combine ingredients in large skillet. Cover and cook over low heat 5-10 minutes. Vegetables should be firm.