Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound button mushrooms
1/3 cup olive oil
3 teaspoons red wine vinegar
1/4 cup scallions
1 teaspoon garlic
1 teaspoon dijon mustard
1 teaspoon salt
1/4 teaspoon black pepper
3 teaspoons parsley
Preparation:
pack mushrooms into a sterile jar stir together remaining ingredients-mix well pour over mushrooms screw on lid to seal chill for several hours, inverting jar frequently serve slightly chilled or at room temperature
Nutritional Information:
64 Calories (kcal); 6g Total Fat; (81% calories from fat); 1g Protein; 2g Carbohydrate; 0mg Cholesterol; 185mg Sodium
