Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          black-eyed peas (16 oz.) -- undrained
     1/2  pkg.          sliced pepperoni (3 2/3 oz.) -- diced
   1      medium        green pepper -- diced
   1      medium        onion -- diced
     1/4  teaspoon      hot sauce
   2      tablespoons   hot taco sauce

Preparation:

Combine all ingredients in a Dutch oven over low heat. Cover and simmer for 1 hour, stirring occasionally.