Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              small  spaghetti squash -- seeded and halved
  2        tablespoons  butter
  1         tablespoon  honey
     1/2    tablespoon  minced ginger
                        salt and black pepper to taste

Preparation:

Pre-heat oven to 375 degrees. Place squash on baking dish and add the butter, honey, ginger and seasoning. Bake for 45 to 60 minutes until squash is >al dente=. Do not overcook the squash. Spoon out squash and check for seasoning. Keep warm for serving.

Nutritional Information:

301 Calories (kcal); 24g Total Fat; (67% calories from fat); 1g Protein; 25g Carbohydrate; 62mg Cholesterol; 253mg Sodium