Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3           cup  cornmeal
     1/3           cup  all-purpose flour
  1           teaspoon  salt
     1/2           cup  milk
  1                     egg -- beaten
                        vegetable oil
  1               1 lb  pkg frankfurters
                        wooden skewers

Preparation:

Combine corn meal, 1/3 cup flour and salt in a 2 cup glass measure or deep narrow bowl. Add milk, egg, and 2 tablespoons vegetable oil, mixing well; set aside. For each corn dog insert wooden skewer into end of frankfurter; coat with additional flour. Dip one at a time into corn meal mixture; fry in deep hot oil at 375 degrees F. until deep golden brown. Repeat with remaining frankfurters.

Nutritional Information:

63 Calories (kcal); 1g Total Fat; (15% calories from fat); 2g Protein; 11g Carbohydrate; 20mg Cholesterol; 225mg Sodium